Flanders Red Ale

Better Off Red

Vintage Brewing Company

Irish Red Ale

A balanced Irish-style red ale with caramel malt sweetness, light toast, and a clean, easy-drinking finish.

Petrus Aged Red

Brouwerij De Brabandere

Flanders Red Ale

Petrus Aged Red pours almost the same color as the bottle with a slight ruby tint and a coarse, thin head that disappears almost immediately. It's very cloudy,…

The Cardinal

Mraz Brewing Company

Flanders Red Ale

Bruery Terreux Gypsy Tart

Bruery Terreux

Flanders Red Ale

Gypsy Tart pours a reddish brown, significantly hazy, with tons of sediment and an off white coarse head. It smells of slight funk, biscuit, and dark cherry. It…

Love Child No. 8

Boulevard Brewing Co.

American Wild Ale

This iteration of Love Child pours much like the others, a nice apricot with reddish tint, and substantial cream colored head that laces. The aroma is nicely so…

18 Mile Red Peach

Carolina Bauernhaus

Flanders Red Ale

18 Mile pours a dark amber or red copper color with the consistency of fresh-pressed apple cider. The aroma is substantially sour with strong hints of dark cher…

Craftsman Flanders Red

Craftsman Brewing Co.

Flanders Red Ale

A tart, oak-influenced red ale with lactic acidity, red-fruit notes, and light caramel malt depth.

Far West Vlaming

Logsdon Farmhouse Ales

Flanders Red Ale

A Flanders-inspired red ale aged with mixed cultures for notes of dark fruit, oak, caramel malt and balanced sourness.

pFriem Flanders Red

pFriem Family Brewers

Flanders Red Ale

A barrel-aged sour red ale with layered acidity, oak, dark fruit, and vinous complexity.

Yazoo Embrace The Funk Deux Rouges

Yazoo Brewing Company

Flanders Red Ale

A barrel-aged sour red ale with tart cherry-like acidity, oak character, and complex funky depth.

Adventus Flanders Red Ale

Boatrocker Brewing Company

Flanders Red Ale

A barrel-aged sour red ale with vinous acidity, oak complexity, dark fruit character and a dry tart finish.

Rodenbach Classic

Brouwerij Rodenbach N.V.

Flanders Red Ale

The brewery's flagship Flanders red ale, blended from young beer and oak-matured beer for a lightly tart, fruity, sweet-and-sour character.